Nike Innovation Assessments

Nike’s Chemistry Center of Excellence (COE) works with Enhesa to better understand the chemistries in Nike products and provide tools and support to screen and select safer chemistries.

Using Enhesa tools, Nike’s Innovation teams work with the Chemistry COE to evaluate all formulations and chemical products at Nike. Formulations are evaluated at the chemical level for any restricted or regulated substances as well as for human and environmental health characteristics. Enhesa provides the unique ability for suppliers to pre-screen formulations based on Nike’s criteria using a specific dashboard configured specifically for Nike assessments.

To participate in Nike’s Innovation Assessments and have your chemical products considered for innovation, contact us to get set up with your Enhesa account, enter your formulation ingredients into our platform, and share redacted assessment results while protecting your proprietary information.

With Enhesa

Screen chemistry(ies) against over 700+ Regulatory, Authoritative, NGO, Industry, and Preferred Substances Lists and Sub-lists (including the Nike RSL and ZDHC MRSL)

Learn more about chemistries of interest by reviewing 23 human and environmental health attributes verified by

Gain insight into how Nike evaluates chemistries and proactively screen products prior to review by Nike

Easily share the results of screening work with Nike and others while protecting proprietary ingredient information

An intuitive interface makes Nike Innovation Assessments simpler

How Enhesa can help you with your Screened Chemistry certification:

Gathering data

Screening against Nike’s RSLs

Previewing assessment results and scores

Understanding opportunities for safer chemistries

Sharing with Nike while protecting your CBI

Want to participate in Nike’s Innovation Assessment?

Fill out the form to schedule your free demo to find out how to pre-screen formulations based on Nike’s criteria using a specific dashboard configured specifically for Nike assessments.